The first in a series of interviews where we delve into the minds of our staff and bring back the answers to give you, our listeners, a better idea of what makes the station tick.
Who are you and what is your title?
What do you do at the station?
If it breaks, I fix it. Or rather, it goes onto a long list of things for me to fix and I get to it about 2 months later. Aside from that, I carry the duct tape, in case any fronts decide to place themselves on the floor as opposed to on the front of the service/item.
If you could pie anyone in the world without consequence who would it be and why?
Dru. Because it’d be the only time I’d get away with it. And because it’s funny to annoy Dru.
Where did your nick come from?
I became Danielisacrab after a very brief epiphany in my year 8 music class, in which I proclaimed I was a crab and scuttled about everywhere. Later that night, I registered my email address as Danielisacrab@nope.not.telling.com.
And a crustacean was born.
What’s in your fridge right now?
Fanta icy lemon, 2 slices unsmoked bacon, pack of salami, pack of seriously strong cheese, 5 eggs, Pepsi Max, half head of lettuce, half-empty 4-litre milk bottle, bottle of fry-lite, mayo, garlic mayo, lime pickle, curry, rice. From memory at least.
Name one thing you would like to add or change about the station, if you had all the money and time?
ALL THE MONEY
What was the last book you read?
CCNA (Cisco Certified Network Associate)
What do you hope for the future of the station?
Global. Monies. Job. Realistic answer: I want hugs. That’s all.
How do you have your potatoes?
Mashed, Roast, New, Chips, Crisps, Waffles/ Shaped, I like my tattys new. I don’t like old tattys, they’re all tatty. Tatty tattys.
Sum up what G3 Radio means to you in 5 words or less.
Madness. Celebration. Hugs. Ball-ache. Hugs.